Japanese food is well-known for its delicious taste, beautiful presentation, and the use of special ingredients that enhance each dish. And today, our speciality is Daikon, which is a versatile ingredient in Japanese cuisine! If you don't know what is...
You've probably encountered Japanese mayo as a delightful accompaniment to Japanese cuisine, haven't you? And if you are planning to make that mayonnaise with the same flavor, let Kiichin guide you in making your very own creamy and delicious Japanese-style...
Porcelain grill grates are fantastic for cooking up a storm outdoors, thanks to their durability and non-stick properties. However, keeping them clean is crucial for ensuring that your grill continues to perform at its best. In this easy-to-follow guide from...
Let's start with a small question, have you ever asked yourself the question: How to clean a knife properly? Cleaning a knife may seem simple but is actually an important process to preserve its quality. Failure to properly care for it can...
A recent analysis found that sushi is the most shared dish on Instagram globally, which is completely understandable. However, as we get used to the image of sushi, encountering kimbap for the first time can create the misunderstanding that it...
Looking at the menu of a Japanese restaurant, you will see diversity with both Sushi vs Sashimi. Many people easily confuse them and think that Sashimi is just a variation of Sushi. However, for the full culinary experience, we will clearly...
A bowl of ramen noodles, with its rich broth and slurp-worthy strands, is an irresistible temptation for food enthusiasts, especially for those with a passion for Japanese cuisine! But did you know that you don't have to be a seasoned...
In the art of cooking, owning a set of extremely sharp knives is not only a vital condition but also the ultimate secret to creating great meals. If you feel confused about choosing the Japanese knives sharpening angle for your...
Japanese cuisine is renowned worldwide for its rich flavors, diverse ingredients, and exquisite presentation. From sushi and tempura to ramen and teriyaki, Japan offers a culinary adventure that tantalizes the taste buds. And miso soup stands out as a beloved...
