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  • Original price CHF 374.00 - Original price CHF 374.00
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    Miyabi 5000Mcd67 Gyuto 200mm Damascus Chef Knife Zwilling Ja Henckels Japan Seki City Gifu Prefecture

    Zwilling Ja Henckels
    In stock

    the description. Introducing the Miyabi 5000Mcd67 Gyuto Chef Knife, crafted from high-quality Damascus steel in Seki City of Gifu Prefecture, Japa...

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    Original price CHF 374.00 - Original price CHF 374.00
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    Kai Nakiri Knife Seki Magoroku Kinju Stainless Steel 165mm AK1121

    Kai Corporation
    In stock

    The Kai Nakiri Knife Seki Magoroku Kinju is a high-quality stainless steel knife with a 165mm blade. Made in Japan by the renowned craftsmen at Sek...

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    Kai Corp Ap5321 Knife Block Wooden House Select

    Kai Corporation
    In stock

    "This Wooden House Select Knife Block from Kai Corp holds up to 5 knives and is made from quality wood for long-lasting use. It features modern s...

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    Masamoto Sohonten Yanagiba Sashimi Knife 27Cm Ams38027

    Original Book (Masamoto)
    In stock

    This Masamoto Sohonten Yanagiba Sashimi Knife is the perfect tool for slicing delicate sushi and sashimi cuts. The 27cm blade is made of high-qua...

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    Original price CHF 336.00
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    Kai DH-2336 Kizaya Fruit Knife Cookfile

    Kai Corporation
    Out of stock

    : The Kai DH-2336 Kizaya Fruit Knife Cookfile is the perfect kitchen tool. Featuring a sharpened stainless steel blade, this knife is ideal for ea...

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    Original price CHF 14.00
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    Glestain Knife Case Small No Dividers Black Leather/Aluminum/Rayon Ahu20

    Glestain
    In stock

    : This Glestain knife case is perfect for those who need a small, no-dividers case with superior protection for their knife. The black leather, al...

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    Original price CHF 136.00
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    Kai Santoku Knife 165mm Imayo AB5432 by Magoroku Japan

    Kai Corporation
    Out of stock

    This 165mm Imayo AB5432 Santoku Knife by Magoroku Japan is a must-have for any kitchen. Crafted with high-grade stainless steel, this knife is perf...

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    Original price CHF 30.00
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    Mac KK-50Y Kids Kitchen Knife Yellow

    Mac (Mac)
    In stock

    The Mac KK-50Y Kids Kitchen Knife Yellow is the perfect choice for young chefs. This high-quality kitchen knife is designed for smaller hands and f...

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    Original price CHF 18.00
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    Kai Gyuto Knife 210mm Imayo Hammered AB5460 Made in Japan

    Kai Corporation
    In stock

    This Kai Gyuto Knife 210mm Imayo Hammered AB5460 is crafted in Japan for exceptional quality and long-lasting durability. Its hammered design pro...

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    Original price CHF 27.00
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    Kaijirushi KK Fruit Knife Wood Grain Sheath

    Kaijirushi
    In stock

    This Kaijirushi KK Fruit Knife Wood Grain Sheath is made from high-quality materials, perfect for slicing and cutting fruit. Its ergonomic design...

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    Original price CHF 13.00
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    Masahiro Sujihiki Knife 240mm 13417

    Masahiro
    In stock

    This Masahiro Sujihiki Knife 240mm 13417 is a top-of-the-line Japanese-style slicing knife with a single-edged, incredibly sharp blade. Premium s...

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    Original price CHF 56.00
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    Kai Seki Magoroku Ab5119 Watermelon Knife Japan

    Kai Corporation
    In stock

    This Kai Seki Magoroku Ab5119 Watermelon Knife Japan is an essential tool for preparing watermelons. Crafted with high-quality Japanese steel, it...

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    Original price CHF 47.00
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    Kai Knife Petty Knife 120mm Magnolia Japan AE5160

    Kai Corporation
    In stock

    for the product: This Kai Knife Petty Knife has a unique 120mm blade crafted from Magnolia Japan AE5160 steel. It is perfect for precision cutting...

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    Original price CHF 36.00
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    Kai Seki Magoroku 300mm Rust-Resistant AK5059 Made in Japan

    Kai Corporation
    Out of stock

    The Kai Seki Magoroku 300mm AK5059 is a rust-resistant Japanese knife with a high-quality build and long-lasting durability. Crafted with superio...

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    Original price CHF 105.00
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    Kai Seki Magoroku Takumi Knife Set Santoku 165mm Petty 120mm Sharpener Dishcloth [AB-5156 AB-5163 AP-0308]

    Kai Corporation
    Out of stock

    Kai Seki Magoroku Takumi Knife Set is perfect for any chef or kitchen enthusiast. This set includes a Santoku 165mm and Petty 120mm knife as well...

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    Original price CHF 58.00
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    Victorinox 8cm Paring Knife Wood Classic Collection Swiss Classic 5.3

    Victorinox
    In stock

    Victorinox 8cm Paring Knife Wood Classic Collection Swiss Classic 5.3 is the perfect everyday tool for food preparation tasks. Durable and lightwei...

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    Original price CHF 24.00
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    Ars Florist Knife FN-6M-R-BP Curved Blade

    Ars Corporation
    In stock

    This FN-6M-R-BP Curved Blade floral knife from Ars is a must-have for any florist. Its sturdy stainless steel construction and ergonomic handle o...

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    Original price CHF 22.00 - Original price CHF 22.00
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    Aoki Hamono Sakai Takayuki Grand Chef Gyuto 210mm Knife - Premium Japanese Cutlery

    Aoki Hamono
    In stock

    Introducing the Aoki Hamono Sakai Takayuki Grand Chef Gyuto 210mm Knife, a premium Japanese cutlery masterpiece. This double-edged blade, crafted u...

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    Original price CHF 85.00 - Original price CHF 85.00
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    Ebm Stainless Steel Oyster Knife - Durable and Efficient Tool for Shucking

    Ebematsu
    In stock

    Introducing the Ebm Stainless Steel Oyster Knife - a durable and efficient tool for shucking oysters. Made by Ebematsu Co., Ltd, this oyster opener...

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    Original price CHF 10.00 - Original price CHF 10.00
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    Brieto M11 Pro 18cm Fillet Knife - Premium Molybdenum Steel for Precision Cuts

    Kataoka
    In stock

    Introducing the Brieto M11 Pro 18cm Fillet Knife by Kataoka Co., Ltd. This premium kitchen knife features a lightweight design with a thin handle a...

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    Original price CHF 46.00
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    Brieto M11 Pro 18cm Nakiri Knife - Premium Molybdenum Steel Blade

    Kataoka
    In stock

    Introducing the Brieto M11 Pro 18cm Nakiri Knife by Kataoka Co., Ltd. This premium knife features a lightweight design with a thin handle and empty...

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    Original price CHF 56.00
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    Ryuji 27cm Red Molybdenum Steel Sujihiki Knife

    Shimomura
    In stock

    Introducing the Ryuji 27cm Red Molybdenum Steel Sujihiki Knife by Shimomura Kogyo Co., Ltd. This renowned knife manufacturer from Sanjo, Niigata, o...

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    Ryuji 24cm Molybdenum Steel Sujihiki Knife

    Shimomura
    In stock

    Introducing the Ryuji 24cm Molybdenum Steel Sujihiki Knife by Shimomura Kogyo Co., Ltd. This high-quality kitchenware from Japan is known for its l...

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    Ryuji Molybdenum Steel Honesuki Knife - Premium Quality Culinary Tool

    Shimomura
    In stock

    Introducing the Ryuji Molybdenum Steel Honesuki Knife, a premium culinary tool designed with the user in mind. Its lightweight construction and erg...

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    Original price CHF 27.00 - Original price CHF 27.00
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Upgrade Your Culinary Experience with Japanese Knives 

Japanese-style knives have become a staple in kitchens worldwide, known for their unparalleled sharpness, precision, and artistry. At Kiichin, we are proud to offer a wide selection of high-quality Japanese knives, designed to meet the needs of everyone, from professional chefs to home cooks. Each knife is crafted with traditional Japanese techniques, resulting in tools that not only perform exceptionally well but also exude a timeless elegance. Whether you’re slicing, dicing, or filleting, our Japanese-style knives offer the perfect blend of functionality and beauty.

Why Choose Japanese-Style Knives?

Japanese-style knives stand out from Western knives due to their unique design, materials, and sharpness. Here are some reasons why these knives are preferred by culinary experts:
  • Exceptional Sharpness: Japanese knives are known for their razor-sharp edges, allowing for precise cuts without crushing the food’s texture or flavors.

  • High-Quality Materials: Made from premium steel and other high-grade materials, these knives are durable, resistant to corrosion, and capable of holding their sharp edge longer.

  • Lightweight Design: Japanese knives are often lighter than Western knives, providing better control and comfort during extended use.

  • Handcrafted Artistry: Many Japanese knives are crafted by skilled artisans, using techniques passed down through generations, adding an artistic touch to any kitchen.

Explore Top Japanese Knife Styles 

Our Japanese-style knife collection features a range of traditional styles, each designed for specific tasks in the kitchen. Here are some popular types available at Kiichin:

Santoku Knives

The Santoku knife is a versatile, all-purpose knife ideal for slicing, dicing, and chopping. Its shorter, slightly curved blade allows for smooth, rocking cuts, making it a perfect choice for vegetables, fruits, and boneless meats.
  • Ideal For: General use in the kitchen, from chopping herbs to slicing fish and meat.
  • Key Feature: Balanced design with a sharp edge for precise control.

Mac Santoku Knife 

Buy now: Mac Santoku Knife SK-65 170mm Superior Series

Gyuto Knives

The Gyuto knife, often referred to as a Japanese chef’s knife, is perfect for slicing, dicing, and carving. With a longer blade, the Gyuto excels at handling larger cuts of meat and fish, making it an essential tool for chefs who need flexibility and precision.
  • Ideal For: Slicing meats, dicing vegetables, and delicate cuts.
  • Key Feature: Longer blade for versatility and easy maneuverability.

Ebm Gyuto Knife

Elevate your cooking experience with Ebm Gyuto Knife 19cm 819 Tmm

Nakiri Knives

The Nakiri knife is specially designed for chopping vegetables. With a straight-edged blade, it makes clean, uniform cuts through vegetables, ensuring a smooth, effortless slicing experience.
  • Ideal For: Cutting and chopping vegetables with precision.
  • Key Feature: Straight edge that allows full blade contact with the cutting board.

Takayuki Sakai Knife Aogami Tsuchime Nakiri

Try it: Takayuki Sakai Knife Aogami Tsuchime Nakiri 165mm 07204

Petty Knives

The Petty knife is a smaller, lightweight knife ideal for delicate tasks like peeling, trimming, and making garnishes. Its narrow blade offers precision in tight spaces, making it a versatile tool for intricate cuts.
  • Ideal For: Peeling, trimming, and other delicate kitchen tasks.
  • Key Feature: Compact size and narrow blade for precision.

Misono Ux10 Petty Knife (Hollow Egde)

Shop now: Misono Ux10 Petty Knife (Hollow Egde)

Yanagiba Knives

The Yanagiba knife is a single-beveled knife designed for slicing fish and sushi. Its long, slender blade enables smooth, single-stroke cuts, preserving the texture and flavor of delicate ingredients.
  • Ideal For: Preparing sushi, sashimi, and other fine cuts of fish.
  • Key Feature: Long, sharp blade for clean, precise cuts.

Masahiro Yanagiba Knife 24CM Stainless Steel Knife 10613

Buy it here: Masahiro Yanagiba 24CM Stainless Steel Knife 10613

Benefits of Owning Japanese-Style Knives

Investing in Japanese-style knives offers many benefits beyond enhanced cooking performance:
  • Improved Cooking Efficiency: Sharp, well-balanced Japanese knives allow for faster, more accurate cuts, making meal preparation smoother and more enjoyable.

  • Reduced Ingredient Damage: Sharp edges minimize crushing, retaining the flavor, texture, and nutritional value of ingredients.

  • Aesthetic Appeal: Japanese knives are not just functional tools; they are beautiful works of art that elevate any kitchen.

  • Long-Lasting Quality: With proper care, high-quality Japanese knives can last for years, making them a worthwhile investment.

Why Buy Japanese-Style Knives at Kiichin?

At Kiichin, we are committed to offering authentic, high-quality Japanese knives sourced directly from renowned Japanese manufacturers. Here’s what makes us a trusted choice:

  • Authenticity Guaranteed: All knives in our collection are crafted in Japan, ensuring genuine Japanese quality and craftsmanship.

  • Wide Selection: From versatile Santoku knives to specialized Yanagiba blades, our collection has a knife for every kitchen need.

  • Exceptional Customer Support: Our team is here to help you select the right knife and provide guidance on proper care.

Whether you’re a professional chef or a passionate home cook, the right Japanese knife can transform your cooking experience. Visit Kiichin to explore our collection of Japanese-style knives and find the perfect blade for your kitchen. Embrace the precision, beauty, and craftsmanship of Japanese culinary tradition, and elevate your cooking with the finest tools from Japan.